Thursday, September 30, 2010

A Sweet Treat

Rocky Road Brownies

Ingredients

2 eggs
½ cup sugar
1 tbsp vanilla
½ cup cocoa
½ tsp baking powder
¼ tsp salt
½ cup flour
1 cup marshmallow
1 tbsp butter

Procedure:

1.      Preheat oven to 350 degrees
2.      Prepare a 9 x 10 or 8 x 8 pan with parchment paper
3.      In a mixing bowl combine baking powder, cocoa, salt and flour
4.      In another mixing bowl, combine eggs, sugar, vanilla and marshmallow crème
5.      To make marshmallow crème: heat (using stove top or microwave) 1 cup of marshmallow’s and 1 tbsp of butter, stir until mixture is combined and the consistency is like a glue.
6.      Add dry ingredients to wet ingredients
7.      If you are using a 9 x 10 pan bake for 20-22 minutes, if you are using a 8 x 8 pan bake for 22-25 minutes
8.      Let cool for 10 minutes, cut using hot knife.


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